Lunch Today…
02/25/2010
Making lunch from last nights dinner has to be my favorite type of lunch. Its quick and often the food tastes even better the second time around.
I had a leftover chicken breast, so I had chicken salad with toasted almonds, apples, extra celery, and a dash of relish.
I then used last nights roasted yukon taters’ to make a cold potato salad. I added some red wine vinegar, feta cheese, dash of dill and black pepper. ( its a new favorite, seriously–try it.)
Have a good Thursday.
- Tim
9 Comments
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ummm, wow.
I will. I will most definitely try it.
Brilliant.
Dinner leftovers is my favorite kind of lunch too!
Yummy, I love the way you think. I also wanted to say that I thoroughly enjoyed your black and white photo set.
your food always looks so good, tim. love the natural light here.
yum! The potatoes look so good.
mmmmm!! I’m pretty hungry now…..
Thanks Sara. Hope you are doing well.
That looks SO good! Loving these photos.